Phil Shambach is an owner and the operator of TIPPCO FISH, INC., a recirculating aquaculture farm producing Tilapia in Romney, Indiana. Phil has a B.S. in Biology from Ball State University and a Master of Aquaculture degree from Auburn University.
Phil has been working with Tilapia in intensive RAS since 2002, and has worked at TIPPCO since 2011. Phil has served as an Industry Advisor for Northeast Regional Aquaculture Center (NRAC).